Only 3 left in stock
Passionate grillers know that traditional searing and smoking isn’t the only way to enjoy cooking over charcoal. With the right accessories, the heat and smoke within a Kamado Joe can be applied to everything from crispy pizzas to roasted turkeys and more.
The superior heat retention and balanced weight, make this cast iron wok great for cooking stir-fry recipes, or for grilling small meats, seafood or vegetables.
